A popular Korean dish made of rice and various ingredients like vegetables, egg, fish cakes, and meat, all rolled in seaweed and sliced into bite-sized pieces. It has distinct but balanced flavours, seasoned with sesame oil.Â
DO SHI RAK
with rice and jap chae
Veg yubu (Ve)
9.50
Beef tteok galbi
11.00
Pork gochujang (S)
10.50
Chicken skewers
Soy
10.50
Spicy (S)
10.50
JAP CHAE (Ve)
8.00
Glass noodles stir-fried with vegetables in a soy-based sauce. The noodles are slightly chewy, and the dish is naturally sweet and savoury.
KIMCHI FRIED RICE (S)
8.00
Stir-fried rice cooked with homemade Kimchi, giving it a slightly spicy and tangy. Topped with sesame seeds
KIM CHI (S)
Original
5.00
Vegan (Ve)
8.50
Our signature Korean kimchi. Handmade in small batches in original and vegan versions.
JEON
Kimchi (S)
8.50
Seafood (SF)
11.50
Crispy rice flour based pancakes, pan-fried.
TTEOK BOK KI
(S)
Small
5.00
Medium
8.50
Chewy rice cakes and fish cakes in a thick, slightly sweet, and spicy red chilli sauce.
CHICKEN SKEWERS (2pcs)
Soy
5.00
Spicy (S)
5.00
SAUCES
(S)
Spicy mayo
1.50
SPECIALS
BI BIM BAB
Our limited time special! Bi Bim Bab is a colourful Korean rice bowl topped with fresh veg, sauce of your choice, and optional protein. Make sure you add the sauce and mix it all up. It’s flavour in every bite!
Choose your base: Gochujang or Soy
Bi Bim Bab
8.00
Beef Bi Bim Bab
9.50
KOREAN FRIED CHICKEN
Our famous Korean fried chicken. Always double-fried for extra crunch and glazed in our homemade sauces. Choose from Soy Garlic (savory, garlicky, and sticky) or Sweet Spicy (a perfect balance of sweetness and heat). Or go for the Half & Half Bucket to enjoy both flavours in one go.